Plums in Manama

🕗 opening times

comments 5

• en

  Dede Unesco

  :: 01 July 2018 10:49:29

  I am currently working out the next time kmonth week for the next next weeki kkkI k I just only know the

• en

  Glen Padiyar

  :: 11 June 2018 23:49:10

  Shambolic’s. We were celebrating my mothers birthday, seemed like they were short staffed to begin with. Starters had NO SALT whatsoever & the sauce was thick enough for me to build a house with. When we were asked how was the experience we mentioned to BRIAN (the supervisor) the issues & his reply just annoyed me, it’s Plums standard not to put any salt on the food, which was total b***hit because the lobster bisque & steaks were on point. When I asked for the bill, I was informed by Brain there was a BD 20 corkage for the cake I bought. I refused to pay it cause I wasn’t informed about it & then he turned it around by saying he wouldn’t charge me like he was doing me a favour. I know The Ritz Carlton standards & this was not it. Terrible service, ok food. I will never return to Plums again. Just ruined my mom’s birthday. Suggestions please try CUT @ Four Seasons, it’s a CUT above the rest 🤣👍🏾

• en

  Edward Harvey

  :: 21 May 2018 21:40:30

  Disappointing to put in mildly, how is it possible to make a restaurant this bad

• en

  Ahmed Almubarak

  :: 22 July 2017 11:24:57

  Possibly the best steak in Bahrain, and definitely the nicest ambiance! Visited here for our wedding anniversary and they went above and beyond in welcoming us and making our night very special. We were received with warm smiles and a lovely card with kind words... The food is excellent offering very sophisticated flavors for the true foodie. The menu offers a good variety of meat cuts and side dishes. To start, I highly recommend the crabcake which is baked and full of delicious cheesy and creamy flavors. For the main, the rib-eye was excellent along with the mushroom sauce and a side order of the potato gratin matched it perfectly. Reseve ahead to ensure you get a good spot.

• en

  Mohamed Aziz

  :: 17 June 2016 04:18:03

  Very exquisite restaurant. Loved the experience.